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Roasted for espresso, as such this coffee would taste best brewed for espresso, stove-top or cafetiere.

 

Tasting notes of orange, caramel and milk chocolate

 

Location: Cajamarca

Producer: Smallholder farmers

Varietal: Bourbon, Caturra, Catimor, Typica

Process: Sugarcane Decaf

Altitude: 1400m

San Ignacio Sugarcane Decaf, Peru

From £8.50Sale Price
Weight
200g
1kg
Grind
Beans
Espresso
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